The house mouse, is one of the most troublesome and costly rodents in the United States. House mice thrive under a variety of conditions; they are found in and around homes and commercial structures as well as in open fields and on agricultural land. House mice consume and contaminate food meant for humans, pets, livestock, or other animals. In addition, they cause considerable damage to structures and property, and they can transmit pathogens that cause diseases such as salmonellosis, a form of food poisoning.

Because house mice are so small, they can gain entry into homes and other buildings much more easily than rats. Effective control involves sanitation, exclusion, and population reduction. Sanitation and exclusion are preventive measures. When a mouse infestation already exists, some form of population reduction such as trapping or baiting is almost always necessary.

A key to successful long-term mouse control is limiting shelter and food sources wherever possible. Trapping works well, especially when a sufficient number of traps are placed in strategic locations. Trapping also can be used as a follow-up measure after a baiting program.

Several types of rodenticides are available. Because all rodenticides are toxic to humans, pets, and wildlife, we take special precautions to prevent access to baits by children and nontarget animals by using locked bait stations that only our technician can open.